Set Lunch Option: Any starter, main course and dessert 2 Course €17, 3 Course €20
| Starters €5 each or €15 for 3 | |
|---|---|
| Chicken Satay Char grilled with tumeric and lemongrass marinade, crunchy peanut sauce, pickled cucumber salad | |
| Gyoza House-made wraps, shrimp and snow pea, pork and ginger, mushroom and smoked garlic, black vinegar, sweet soy and sesame dip | |
| Spring Rolls Mung Bean noodles, Wom Bok, Wood Ear mushrooms and carrot | |
| Curry Puffs Thai yellow, potato, peas, onion, carrot, cardamom yoghurt | |
| BBQ Baby Back Ribs Tangy, BBQ Sauce with Hoisin, guava, honey and ginger | |
| Salt and Pepper Squid * Panko calamari, red curry aioli, lime, green papaya salad | |
| Beef Larb ** Sheehan's rump, Issan salad of scallion, mint, coriander, ground roast rice, chilli | |
| Thai Grilled Mackerel * Charcoal fired Atlantic fillet, Palm heart, vine tomato, chilli, coriander, lime | |
| Panko Crab Cakes * Irish crab, red curry sauce, scallions, coriander root, potato and chilli plum sauce | |
| Vietnamese Rolls Char-grilled prawns, gari, avocado, beansprouts, baby leaf, mint and rice paper, sweet chilli and peanut dip | |
| Mains €12.50 | |
|---|---|
| Shaking Beef * Wok caramelised, marinated Irish fillet, red onion, soy, scallion, chilli, lime and herb salad | |
| Beef Chilli *** Onion, fine beans, sweet peppers, garlic and holy basil | |
| Chicken Cashew Nut * Scallions, peppers, button mushrooms, onion, garlic and dry chilli | |
| Lemon Grass Chicken * Tumeric, dry chilli, scallions, roast chilli paste and Shaoxing | |
| Beef Rendang ** Beef rump, sweet potato fondant, roast young coconut, pandan leaf, fried shallot | |
| Lamb Massaman * Aromatic curry, onion, cashew nut, baby potatoes and fried shallots | |
| Yellow Curry * (Chicken, beef, prawn, tofu, veg) Onions, sweet potato, peppers, fried shallots | |
| Green Curry *** (Chicken, beef, prawn, tofu, veg) Thai aubergine, bamboo shoots, fine beans | |
| Red Curry ** (Chicken, beef, prawn, tofu, veg) Sweet peppers, bamboo shoots, fine beans, sweet basil | |
| Pad Thai * (Chicken, beef, prawn, tofu, veg) Flat rice noodles, beansprouts, scallions, roast oeanuts, lime wedges, tamarind sauce | |
| Sinagpore Noodles * (BBQ pork, chicken, prawn, veg) Egg noodles, chilli paste, carrots, Asian greens, beansprouts | |
| Banh Mi (Vietnamese baguettes, beef or pork) Baby leaf, pickled carrot and daikon, Japanese mayonnaise, coriander, roast baby potatoes | |
| Pho Bo * House broth, beef fillet slivers, Thai basil, chilli, mung bean shoots, fresh rice noodles, Sriracha and lime | |
| Malay Laksa * Coconut curry noodle soup, tumeric, lemongrass, chilli, candlenut, Prawns, vegetables or chicken | |
| Sidea & Salads | |
|---|---|
| Green Papaya Salad ** Cherry tomatoes, cucumber, baby prawns, fine beans, carrot, roast peanuts and crisp shallots | 12.00 | 
| Beef Salad *** Watercress, lime leaf, mint, coriander, crispy floss, cucumber, scallions, hot and sour dressing | 12.00 | 
| Vietnamese Chicken Salad Grilled chicken, Wom Bok, carrot, coriander, coconut, lime, roast peanuts and crisp shallots | 11.00 | 
| Hot & Sour Prawn Salad ** Char-grilled prawns, vermicelli noodles, ginger, scallion, mange tout and coriander | 12.00 | 
| Chicharron * Crispy pork scratching, coriander chutney, Japanese seven spice and seaweed salt | 3.50 | 
| Prawn Crackers * Thai crackers with peanut sauce and sweet chilli dip | 3.00 | 
| Sweet Potato Fries * Red curry Aoili | 4.50 | 
| Asian Greens Wok fired, scallions, beansprouts, house sauce | 4.50 | 
| Garlic & Chilli Edamame * Tossed in fried garlic and seven spice | 4.00 | 
| Braised Morning Glory Toasted sesame, oyster sauce, chilli and garlic | 4.95 | 
| Creamed Coconut Rice Roast coconut, pandanus leaf, coconut cream | 3.50 | 
| Desserts €5.95 | |
|---|---|
| Chocolate Brownie and Peanut Butter Cream Flourless chocolate brownie peanut butter cream | |
| Frozen Caramel Parfait Salted caramel popcorn, vanilla chocolate sauce | |
| Coconut and Passion Fruit Panna Cotta Lychee jelly, mango coulis, crumbed meringue | |
| Fried Dessert Deep fried roast banana ice cream, mango spring roll, lime caramel | |
| Pumpkin Creme Caramel Coconut and roasted rice crunch | |
| Artisan Irish Ice Cream and Sorbets | |
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