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A La Carte Lunch

Whether it is a quick lunch break or a celebration with family or friends when in Clontarf, Bay restaurant is flexible whatever your needs are. Pre-ordering your lunch online for large groups also available.

To Start
Today's freshly made soup
with our homemade fennel seed brown, white or coeliac bread. Cup/bowl
4.00 6.00
Catalan fish stew
with our homemade fennel seed brown, white or coeliac bread. Cup/bowl
5.00 7.00
Seared Scallops & Tiger Prawns
with coconut, peanut butter sauce & crispy spinach. Small/large
12.00 20.00
Moroccan spiced Chermoula tiger prawns
with mixed roasted peppers & lemon couscous in our spicy chermoula sauce. Small/large
9.00 15.00
Pistachio and orange duck liver pate
with red onion & cranberry jam on homemade fennel seed brown, white or coeliac bread. Small/large
8.00 14.00
Calamari
with lime & sweet chilli dipping sauce. Small/large
9.00 14.00
Wild mushroom bruschetta
with shaved parmesan on our homemade fennel seed brown,white or coeliac bread
8.00
Sticky chicken wings
with tangy barbecue sauce and blue cheese dip. Small/large
8.00 15.00
Sesame chicken
with roasted hazelnuts, multi seeds, mango dressing & glazed with teriyaki sauce. Small/large
9.00 14.00
Post gym super-food salad
Marinated chicken fillet and mango salad with coriander seeds & quinoa. Small/large
9.00 14.00
Oven baked goat cheese salad
with caramelized walnuts,baked beetroot, rocket salad & dry aged balsamic dressing. Small/large
9.00 14.00
Sesame fillet of Irish beef salad
with roasted hazelnuts, multi seeds, mango dressing & glazed with teriyaki sauce. Small/large
9.00 14.00
Add to your salad
Avocado / Melted goat cheese / Chargrilled Tiger prawns
3.00
Mains
Beef burger and chips
100% Irish beef with fresh mozzarella, garlic mayonnaise, barbeque sauce, crispy onions, brioche bun, garlic aioli, tempura pickles & regular or coeliac chips
15.00
Healthy option Turkey burger (no bun)
stuffed with feta, basil. Served with fennel slaw, rocket, beetroot, pinenuts and parmesan salad
14.00
Open club sandwich
chargrilled breast of marinated chicken, bacon, choice of our homemade fennel seed brown, white or coeliac bread & chips
14.00
Omelette & Chips
with bacon, chorizo, goat cheese, localy grown mixed shoots, baby leaves & regular or coeliac chips
12.00
Hereford Irish sirloin steak sandwich with chips
with sauteed onions, garlic mayonnaise, mixed peppers, mushrooms, melted cheddar cheese, regular or coeliac chips, served on our homemade choice of bread
14.00
Soft Tacos with Fennel Slaw & Harisse Sour Cream
served with sweet potato chips & fennel slaw and your choice of: pulled duck confit, caramelized onions & cranberry jam / tiger prawns, mango & avocado / mediterranean veg, goat cheese, mango & avocado salsa (€12)
15.00
Chicken and tiger prawns linguine 18.00
Beef Short Ribs Tajine
with dates, pomegranate, harrissa sauce, couscous & sauted vegetables
17.00
Risotto of seafood
with scallops, tiger prawns, salmon & tomato bisque sauce
19.00
Chicken bang bang
sauteed oriental vegetable in a light coconut & lemon grass curry sauce served with brown rice
16.00
Vegetable omelette
with cherry tomatoes, mushrooms, mozzarella,locally grown mixed green shoots, baby leaves & chips
13.00
Vegetable bang bang
sauteed oriental vegetable mix in a light coconut & lemon grass curry sauce served with brown rice
12.00
Savoury buckwheat pancake
with panfried halloumi cheese, wild mushrooms, pine nuts, rocket & creme fraiche
13.00
6oz Hereford Irish fillet steak
chargrilled to your liking, served with your choice of one side dish & brandy black pepper raisin pouring sauce
23.00
8oz Hereford Irish fillet steak
chargrilled to your liking, served with your choice of one side dish & brandy black pepper raisin pouring sauce
28.00
6oz Hereford Irish sirloin steak
chargrilled to your liking, served with your choice of one side dish & brandy black pepper raisin pouring sauce (our signature cowboy rub optional)
21.00
10oz Hereford Irish sirloin steak
chargrilled to your liking, served with your choice of one side dish & brandy black pepper raisin pouring sauce (our signature cowboy rub optional)
26.00
Add tiger prawn skewer 3.00
Fish and chips
dill battered fillet of fish with jalapeno tartar, coconut mint mushy peas & regular or coeliac chips
16.00
Baked Fillet of Hake
with sauteed baby spinach, green beans & semi sun dried tomatoes
18.00
Tiger prawn skewers
with your choice of one side dish & spicy harissa creme fraiche
16.00
Fish Special
see section specials
Healthy choice side dishes
Baby spinach, green beans & sun-dried tomatoes / Quinoa / House salad / Rocket, cherry tomato, pine nut and Parmesan salad / Stir fry mixed vegetables / Couscous
Side dishes
Herb mash infused with rosemary / Couscous / Creamy potato gratin / Chips (regular or coeliac) / Fennel slaw / Sauteed onions / Sauteed mushrooms
4.00
Sweet potato chips 4.50
Chef's Specials
Chargrilled Lamb teriyaki Cotellettes
with baby carrots, tender stem broccoli and asparagus, sake and soy sauce
20.00
Pumpkin seeds crusted Halibut fillet
with steamed baby spinach and sweet potato mash
24.00
To Finish
Chocolate Marquise mousse
with vannila custard & vanilla ice cream
7.20
Duet of crème brûlée
Please ask your server for today's flavours
7.20
Homemade apple pie
baked apple pie in phillo pastry, served with caramel ice cream
7.20
Warm almond and hazelnut chocolate brownie
covered with a hot chocolate sauce, served with vanilla ice cream
7.20
Banoffee pie
our crunchy biscuit base smothered in a layer of toffee and topped with fresh banana & dollop of freshly whipped cream
7.20
Eton mess
with mixed fresh berries and whipped cream
7.20
Irish artisan passion fruit sorbet
with mixed berries
7.20
Irish artisan ice creams
Please ask your server about today's flavours
7.20
Irish cheese board
smoked gubeen, St.Breandan's brie ,Cashel blue with crackers & fresh grapes
8.60
Home baked bread to take home
Coeliac bread / Fennel seed brown bread
3.50
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