served Sat, Sun & Public Holidays 10am - 4pm
| Grub With Eggs | |
|---|---|
|
Full Irish Free Range Pork & Leek Sausage, Clonakilty Black & White Pudding,2 Bacon, House Baked Beans and Free Range Egg with Crispy Sourdough Toast |
9.50 |
|
Vegetarian 2 Vegetarian Sausages, House Baked Beans. Free Range Egg, Grilled Tomato, Mushrooms with Crispy Sourdough Toast |
9.00 |
|
Eggs Benedict 2 Free Range Poached Eggs and Wilted Baby Spinach served on Brioche smothered in Rich Hollandaise Sauce |
8.95 |
| ... with Crispy Bacon | 10.95 |
| ... with Smoked Salmon | 11.95 |
|
Open Club Sandwich Toasted Sourdough topped with Spicy Tomato Relish, Aioli, Chicken Breast with Streaky Bacon and half a Boiled Egg |
9.50 |
| Fish | |
|---|---|
|
Beer Battered Fish & Chips with House Tartare Sauce, Twice Cooked Chips & Pureed Garden Mint Peas |
12.95 |
| Soup, Salads & Vegetarian | |
|---|---|
|
Soup of the Day served with Wheaten Brown Bread |
5.00 |
|
Classic Caesar Salad Crisp Cos & Baby Gem Leaves tossed in a Creamy Caesar Dressing finished with Parmesan & Croutons |
8.50 |
| ... add Chicken Breast | 2.00 |
|
Jerk Chicken Salad Jerk Spiced Chicken Breast served with Mango Salsa Avocado and Mixed Leaves |
9.50 |
|
Black Pudding & Halloumi Cheese Salad Warm Clonakilty Black Pudding & Halloumi Cheese Salad with Walnuts and Honey & Wholegrain Mustard Dressing |
9.50 |
|
Vegetable & Nut Tajine Mixed Vegetables with Almonds, Dates & Raisins in a Spicy Sauceserved with Bulgur Seeds & Chilli Yogurt |
9.95 |
|
Meat All dishes are served with twice cooked chips and a mixed leaf salad |
|
|---|---|
|
Steak Sandwich with Red Onion Marmalade, Mixed Leaves, Sundried Tomatoes& White Cheddar Cheese served on a Fresh Bap |
13.95 |
|
Pulled Pork Sandwich Slow Cooked Pork, pulled and tossed in a Smokey BBQ Sauce served with House Slaw on a Waterford Blaa |
12.95 |
|
Homemade Beef Burger served with Spicy Homemade Tomato Relish, Aioli, Sweet Mustard, Gherkin, Iceberg Lettuce, White Cheddar Cheese on a Waterford Blaa |
12.95 |
| ... add Bacon | 1.00 |
| ... add Fried Eggs | 1.20 |
|
Jerk Chicken Burger served with Bacon, Avocado Salsa and Sour Cream on a Waterford Blaa |
12.95 |
| Sides | |
|---|---|
| Pork & Leek Sausage | 2.00 |
| Clonakilty Black & White Pudding | 1.75 |
| Grilled Bacon | 2.00 |
| Fried Egg | 1.20 |
| House Baked Beans | 1.75 |
| Twice Fried Chips | 3.50 |
| Beer Battered Onion Rings | 4.50 |
| Caesar Fries | 4.50 |
| Mixed Leaf Side Salad | 3.50 |
| Something Sweet | |
|---|---|
|
Warm Sweet Waffle topped with Toasted Hazelnuts, Fresh Strawberries, Vanilla Ice - Cream & Chocolate Sauce |
6.95 |
|
Belgian Chocolate Fondue served with Strawberries, Marshmallows, Orange & Ginger Biscuits and Homemade Chocolate Brownie |
7.95 |
|
Baileys & Toblerone Cheesecake served with Whipped Cream & Raspberry Coulis |
5.95 |
|
Gluten - Free Carrot Cake topped with Crushed Hazelnuts & served with Whipped Cream & Raspberry Coulis |
4.95 |
| Crème Brûlée | 5.95 |
|
Warm Chocolate Brownie topped with Hazelnuts & served with Créme Anglaise |
5.95 |
|
Homemade Fruit Scone served with Butter & Jam |
2.50 |
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