Shanahan's on the Green

Pre-Theatre

€ 55.00 per person
Served Monday - Friday from 5.30pm to 6.45pm from January – November

Starters
Trio of Irish Salmon: Oak Smoked, House Cured and Pastrami
with a Giant Blini, Crème Fraîche and Caviar
Roasted Capsicum and Tomato Soup
Calamari and Chorizo
Spinach Salad with a Warm Bacon and Onion Dressing,
Mushrooms, Egg and Parmesan Cheese
Main Courses
Petit Filet (6oz / 170g)
A smaller cut from the most tender of all strips
New York Strip Sirloin (8oz / 227g)
A little firmer, yet tender with a rich flavour
Roast Cod
with Wild Garlic, Shitake, Garden Peas and Dashi
Dessert
Summer Fruits
with Mango Sorbet and Blackberry
Dark Chocolate Ganache
with Caramelised Orange
Cookies and Cream Cheesecake
with an Oreo Cookie Crust and Chocolate and Vanilla Sauces
Afters
Coffee/Tea
Shanahan’s Speciality Teas & Coffee - Surcharge €2.50
Petits Fours
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