Saba (Clarendon St.)

Take Away

Sabatisers
Eat healthy to live long & strong
Prawn Crackers
Served with a sweet chilli sauce
2.00
Hoisin Duck Rolls [SS]
Aromatic duck wrapped in pancakes with julienne of leek, cucumber & hoisin sauce
6.50
Por Pia Thod [V]
Crispy vegetable spring rolls with woodear mushrooms & a plum sauce
4.95
SABA Chicken Wings
In a soy, honey & sesame glaze with a tamarind dip
5.95
Satay Gai [GF] [SL]
Grilled chicken skewers with a peanut sauce
5.95
Black Pepper Squid* [SL]
Served with a ginger pepper sauce
6.75
Tangy Tempura Pak [V]
Tempura vegetables with a mustard & lime mayonnaise
6.25
Salads
Go raw and nutrient rich
Gingergrass Salad [V] [GF] [SS] [PF]
Ruby chard, mizuna, mint, beansprouts, ginger, lemongrass, butternut squash, red wine vinegar dressing & roasted pumpkin seeds
9.95
Soups
Rehydrate and rejuvenate with dr. saba’s medicinal soups
Tom Yaam Goong***[PF] [SS]
Also known as medicine soup, this traditional Thai spicy soup with tiger-prawns, oyster mushrooms, galangal, kaffir lime leaf, lemongrass, chillis and coriander packs a real punch. Delicious! 16oz
5.95
Pho Bò [SS]
Flat rice noodles, beef fillet, beansprouts, spring onion in a delicious Vietnamese broth with crispy garlic and fresh coriander. 26oz
10.25
Wok
Rice is served with our wok dishes,
Xao Hao Lo (Sao-Hua-Ler) [SL]
Oyster mushrooms, baby corn, snow peas & cashew nuts
Phad Khing* [SL]
With ginger, shitake mushrooms, spring onion, baby corn & peppers
Phad Nam Prik Pao** [SL]
With chilli paste, babycorn, onions, woodear mushrooms, peppers & chillies
Phad Prik Sod*** [SL]
With chillies, onions, peppers, mushrooms & sweet basil
Boom!!!***** [SL]
Fiery stir fry with red curry paste, bird’s eye chillies, string beans, fresh peppercorn & galangal root
Sweet & Sour
With onions, pineapple, spring onions, tomatoes & mixed peppers
... with Chicken or Vegetables 10.95
... with Beef, Duck or Prawn 11.25
Paleo Dish
Caveman** [PF] [SL] [GF]
Butternut squash, sweet potato, bok choy, carrot, broccoli, peppers, Chinese leaves, mushrooms & lime in a red curry sauce
... with Chicken or Vegetables 10.95
... with Beef or Prawn 11.25
Noodles
Nourish your body and up those energy levels
Phad Thai* [GF]
Choose from the following: Tiger Prawns & Chicken or Chicken; Flat rice noodles with peanuts, egg, beansprouts & lime
10.95
Phad Thai Jay* [V] [GF]
Flat rice noodles with tofu, vegetables, peanuts, egg, beansprouts & lime
10.95
Bangkok****
Flat rice noodles with beef, onions, peppers, chillies, spring onions & sweet basil
10.95
Saigon*
Vermicelli noodles with tiger prawns, pork & egg Vietnamese style
10.95
Hoi An* [V]
Brown vermicelli noodles with woodear mushrooms, chillies, sweet basil, vegetables, egg & cashew nuts
10.95
Phuket*** [SL]
Egg noodles with tiger prawns, peppers, chillies, string beans & holy basil
10.95
Pattaya* [SL]
Egg noodles with roasted duck, chillies, egg, pak choi, Chinese leaves & mushrooms
10.95
Chiang Rai*** [SL]
Spicy egg noodles with chicken, peppers, onions, chilli & sweet basil
10.95
Curry
Rice is served with our curry dishes
Massaman* [GF]
With potatoes, onions, peanuts & crispy shallots
Red*** [GF] [SL]
With string beans, bamboo shoots, peppers, chilli, aubergines & sweet basil
Green*** [GF] [SL]
With aubergines, bamboo shoots, string beans, peppers, chilli & sweet basil
Yellow* [GF] [SL]
With onions, potatoes & crispy shallots
Gaeng Karee Fuktong* [V] [GF] [SL]
Aromatic yellow butternut squash curry with sweet potato, onions & potatoes
Sides
Dao Hup [V] [SS]
Stir-fried vegetables in a garlic & mushroom sauce
4.95
Phad Fuktong [V] [SL]
Stir-fried butternut squash with cashew nuts, spring onions & egg
4.95
Steamed Fragrant Rice [SL] 1.95
SABA Brown & Red Rice [GF] [SL] 2.50
Egg Fried Rice [SL] 2.15
Fried Egg Noodles [SL] 3.15
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