PHX Bistro

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Dinner

Set menu available all night, every-night: 2 courses for 20.95 and 3 courses for 25.95

Starters
All ingredients sourced from our local suppliers
SOUP OF THE DAY
served with homemade Guinness bread
5.95
ARAN ISLAND GOAT'S CHEESE PANACOTTA
truffle honey, sour dough toast, rocket leaves
6.95
CRAYFISH & PEACH SALAD
mint and yogurt dressing, mixed leaves, toasted almonds
7.95
BEETROOT CURED SEA-TROUT GRAVLAX
creme fraiche, Guinness bread crumbs, house pickles
7.95
DUCK LIVER PARFAIT
served with homemade grape chutney & sour dough toast
6.95
FREE RANGE SPICY IRISH CHICKEN WINGS
All Irish and spicy, served with Cashel blue cheese dip and celery.
7.70
GAMBAS AL PIL PIL
Juicy tiger prawns in chilli and garlic oil, served with sour dough, lemon and mixed leaves 3euro supplement on the set menu
9.95
SMOKED MACKEREL & DILL FISHCAKES
lemon aioli, dressed mixed leaves
7.25
Mains
Food is the form of art
ALE BATTERED HADDOCK & CHIPS
served with home-cut chips, tarragon tar-tare & lemon
14.95
PAN FRIED FILLET OF SEA-TROUT
sun-blush tomato mash, green beans, lemon cream sauce
16.95
FRESH GNOCCHI
variety of Irish wild mushroom, parmesan, truffle & pesto cream sauce
14.95
LEMON AND HERB RISOTTO
pearl onions, green peas, vegetarian Parmesan, crispy sage
14.95
CONFIT CHICKEN LEG
sauteed potatoes, tender-stem broccoli, cherry tomato chutney, Madeira jus
15.95
8oz IRISH BEEF BURGER
with smoked Irish cheese, pancetta bacon, homemade cherry tomato ketchup, brioche bun, home-cut chips & mixed leaves
14.95
RUMP OF CONNEMARA HILL LAMB
pommes anna potato, peas a la francaise, pancetta bacon, Madeira jus (5euro supplement on set menu)
20.95
STEAK FRITES
8oz flat iron steak, served medium/rare with skinny cut fries, pepper sauce and mixed leaves
15.95
28 day AGED 8oz SIRLOIN STEAK
home-cut chips, mixed leaves, red wine braised shallot, choice of pepper sauce or garlic butter 6euro supplement on set menu
22.95
28 day AGED 8oz RIBEYE STEAK
truffle mash, mixed leaves, red wine braised shallot, choice of pepper sauce or garlic butter 6euro supplement on set menu
23.95
Desserts
For the sweet finish... All our desserts are made in house ;)
GLUTEN FREE CHOCOLATE & PEANUT BUTTER BROWNIE
served with homemade Belgium chocolate sauce and vanilla ice cream
6.95
VANILLA & BLUEBERRY CREME BRULEE 6.95
STRAWBERRIES AND SHORTBREAD
homemade shortbread, glazed strawberries, vanilla icecream and chantilli cream
6.95
HOMEMADE VANILLA CHEESECAKE
berry compote, vanilla ice-cream
6.95
ICE CREAMS & SORBET
chocolate, vanilla ice cream and mango sorbet
5.95
COOLEENEY CHEESE
Served with homemade grape chutney, walnuts, artisan Irish crackers
6.95
FARM HOUSE IRISH CHEESE SLATE
Cooleeney, Cashel Blue, Goat's cheese, homemade grape chutney & artisan Irish crackers 4euro supplement on set menu
9.95
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