Mr. Dinh Restaurant

Main Menu

Barbecued Dishes
Roast Duck
Half/Whole 		14.00 24.00
Honey Roast Pork 12.00
Crispy Roast Pork Belly 12.00
Barbecue Spare Ribs 12.00
Superior Soya Chicken
Half/Whole 		9.50 18.00
Superior Poached Chicken
Half/Whole 		13.00 22.00
Combination Roast Meat with Jelly Fish 17.90
2 Choice Barbecued Meat 15.90
3 Choice Barbecued Meat 18.90
1 Choice Barbecued Dish with Boiled Rice 9.00
2 Choice Barbecued Dish with Boiled Rice 11.00
3 Choice Barbecued Dish with Boiled Rice 13.00
Appetizers
Crispy Spring Rolls 4.00
Deep Fried Soft Shell Crab with Spice Salt & Garlic 5.50
Spare Ribs Mandarin Style 12.00
Deep Fried Chilli & Salted Spare Ribs 12.00
Deep Fried Chilli & Salted Broccoli 8.20
Deep Fried Chilli & Salted Asparagus 8.20
Fried "Chiu Yim" Squid in Salt & Garlic with Peppers 13.90
Deep Fried "Chiu Yim" King Prawns in Salt & Garlic with Peppers 13.90
Deep Fried Duck Tongue 12.80
Sichuan Style Duck Tongue 12.80
Soup
Dressed Crab with Fish Fin Broth Soup 12.00
Shredded Chicken with Fish Fin Broth Soup 12.00
Sweet Corn & Crab Meat Broth Soup 8.00
Mixed Seafood with Dry Scallop Broth Soup 8.00
Seafood with Bean Curd Soup 8.00
West Lake Beef Broth Soup 6.00
Hot & Sour Soup 6.00
Sliced Pork with Salted Egg & ‘Kai Choy’ Soup
Minimum 2 people each 		8.00
"Wan Ton" Soup 12.80
Seafood Dishes
Deep Sea Abalone in Oyster Sauce
6 Pieces 		60.00
Lobster
(Seasonal Price) a) Thai Style b) with Salt & Chilli c) with Ginger & Spring Onion d) Malaysian Style e) with Garlic & Chilli
Fresh Crab
(Seasonal Price) a) Thai Style b) with Salt & Chillic) with Ginger & Spring Onion d) Malaysian Style e) with Garlic & Chilli
Turbot
(Seasonal Price) a) with Ginger & Spring Onion b) Braised Turbot with Dried Bean Curd c) Deep Fried Turbot Bone Platter of Stir Fried Fillet
Sea Bass
(Seasonal Price) a) Steamed b) with Salt & Chilli c) with Ginger & Spring Onion d) Braised Sea Bass with Dried Bean Curd
Scallop
Minimum 2 people, price for each. a) in Garlic b) in Black Bean Sauce 		5.00
Stir Fried Scallops with Vegetables 16.80
Stir Fried Scallops in "Kam Heong" Sauce 18.80
Stir Fried Scallops with Asparagus in Special Thai Sauce 18.80
Kung Po Prawns 16.80
Sweet & Sour Prawns 16.80
King Prawns with Cashew nuts 16.80
Stir Fried Prawns with Vegetables 16.80
Deep Fried Fresh Oyster in Batter 13.80
Oyster Omelette 13.80
Poultry
Shredded Chicken with Jelly Fish
Half/Whole 		16.00 28.00
Emperor’s Chicken
Half/Whole 		15.00 28.00
Salted Poached Chicken
Half/Whole 		15.00 28.00
Lucy Chicken
Half/Whole 		15.00 28.00
Drunk Chicken
Half/Whole 		15.00 28.00
Sweet & Sour Chicken 13.80
Sliced Chicken in Szechuan Sauce 13.80
Chicken with Black Bean Sauce & Chilli 13.80
Red or Green Curry Chicken 13.80
Sliced Duck with Pineapple 13.80
Sliced Duck with Ginger & Spring Onions 13.80
Beef Dishes
Crispy Shredded Beef in Chilli Sauce 13.80
Sliced Beef with Ginger & Spring Onion 13.80
Sliced Beef with Black Bean Sauce & Chilli 13.80
Sliced Beef with Vegetables 13.80
Sliced Beef in Oyster Sauce 13.80
Red or Green Curry Chicken 13.80
Fillet Beef Cantonese 18.00
Fillet Beef in Black Pepper Sauce 18.00
Pork Dishes
Sweet & Sour Pork 13.80
Roast Pork with Cashewnuts 13.80
Stir Fried Roast Pork with Pak Choi 13.80
Pig’s Intestines with XO Sauce (Spicy) XO 13.80
Stir Fried Pig’s Intestines with Pickled Vegetables 13.80
Deep Fried Crispy Pig’s Intestines 13.80
Hot Pot
Braised Fish Fin Jelly & Goose Webs Hot Pot 18.90
Braised Goose Webs with Chinese Mushroom Hot Pot 18.90
Braised Roast Pork Belly & Duck Webs Hot Pot 18.90
Braised Stewed Beef Hot Pot 13.90
Lamb Belly with Dry Bean Curd Stick Hot Pot 18.90
Braised Lamb with Black Pepper & Ginger Hot Pot 13.90
Braised Pork Belly in Five Spice 紅燒東坡肉 10.80
Minced Pork with Aubergine in Spicy Sauce Hot Pot 13.90
Pork Belly with Preserved Vegetable Hot Pot 13.90
Braised Oyster with Roast Belly Pork Hot Pot 13.90
Braised Mixed Meat & Tofu Hot Pot 13.90
Lo-Hon Vegetables Hot Pot 12.90
Vegetables Dishes
Stir Fried ‘Pak Choy’ with Garlic 8.00
Stir Fried ‘Choi Sum’ with Garlic 8.00
Stir Fried Spinach with Garlic 8.00
Stir Fried Mixed Vegetable with Garlic 7.90
Stir Fried Beansprouts 6.90
Stir Fried "Tung Choi" with Belacan 10.00
Stir Fried "Tung Choi" with Chinese Fermented Beancurd 10.00
Vegetarian ‘Cha Siu’ (Gluten) 12.00
Vegetarian Sweet & Sour Pork (Gluten) 12.00
Noodles, Ho Fun, Rice Noodle
King Prawn with Fried Noodles or Ho Fun 13.90
Beef with Fried Noodles or Rice Noodles or Ho Fun 12.90
Chicken with Fried Noodles or Rice Noodles or Ho Fun 12.90
Singapore Style with Fried Noodles or Rice Noodles 12.90
Malaysian Fried Ho Fun 12.90
Mixed Vegetables with Fried Noodles or Ho Fun 8.80
Fried Noodles or Rice Noodles or Ho Fun with Beansprouts 6.00
Rice
"Fu Jian" Fried Rice 16.80
King Prawn Fried Rice 13.80
Pattaya Seafood Fried Rice 13.80
Malaysian Seafood Fried Rice 13.80
Chicken & Salted Fish Fried Rice 12.80
Vegetarian Special Fried Rice 5.00
Egg Fried Rice 3.00
Steamed Rice 2.80
Dinner
A. Minimum for 2 (Per Person)
Mixed Platter • Thai Seafood Tom Yam Soup • Malaysian Kung Po Chicken Barbecue Pork Stir Fried Beef with Black Bean Sauce Egg Fried Rice • Sweet of The Day Tea or Coffee 		28.00
B. Minimum for 2 (per person)
Mixed Platter • Seafood Tofu Soup • Crispy Pork Thai Spicy Stir Fried Chicken Teriyaki Salmon Steak Egg Fried Rice • Sweet of The Day Tea or Coffee 		28.00
C. Minimum for 2 (per person)
Mixed Platter • Hot & Sour Soup • Roast Duck Crispy Chilli Beef Thai Red Chicken Curry Malaysian "Kam Heong" King Prawn Stir Fried Mixed Vegetables Special Fried Rice • Sweet of The Day Tea or Coffee • Over Six Person Free a bottle of House Wine 		29.00
D. Minimum for 2 (per person)
Mixed Platter • "West Lake" Beef Soup • Roast Duck and Crispy Pork Thai Green Beef Curry Sweet & Sour King Prawns Pattaya Stir Fried Chicken Stir Fried Broccoli with Garlic Special Fried Rice • Sweet of The Day Tea or Coffee Over Six Person Free a bottle 		29.00
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