Sun 12:00 - 17:00
| BRUNCH OF A SUNDAY | |
|---|---|
| Bacon, fried egg & homemade waffle sandwich | 13.00 |
| Spinach, fried egg & homemade waffle sandwich with bearaise and slow-roasted tomato | 13.00 |
| Ha'penny Fry: Pigs on The Green sausages and bacon, slow roast beef tomato, homemade molasses baked | 14.00 |
| Steamed cockles and mussels: creamy white wine and herb broth, seaweed mayo, grilled sourdough and c | 23.00 |
|
Steak and eggs: 9oz 21-day dry-aged Irish striploin steak, fried eggs, slow-roasted beef tomatoes, fries & watercress bearnaise |
25.00 |
| Peanut butter + jam French toast with Highbank Farm apple syrup (add bacon + €2) | 11.00 |
| Butternut squash bhaji, baby spinach, poached egg, mango marmalade & sheep's yoghurt | 12.00 |
| Irish Beef burger: London Bath bun, beef tomato, red onion, baby gem, Pigs on the Green bacon, matur | 17.00 |
| Bowl of Ha'penny Bridge Coddle, brown bread & butter | 16.00 |
| Kearney Blue Cheese fritters, smashed avocado, poached eggs, toast + watercress | 16.00 |
| Homemade waffles with berries, Velvet Cloud sheep's yoghurt & crushed pistachios | 14.00 |
| Smoked beef tongue croquette, fried duck egg, golden beetroot + apple relish | 16.00 |
| Woolley wings (main) - Classic buffalo w/ blue cheese & buttermilk dip or Alabama White Wings | 14.00 |
| Woolley wings (starter) - Classic buffalo w/ blue cheese & buttermilk dip or Alabama White Wings | 9.00 |
| Pork belly, smoked tofu, kimchi, peanuts + tempura poached egg | 19.00 |
| Smoked tofu, kimchi, peanuts + tempura poached egg | 17.00 |
| Chargrilled baby gem + anchovy mayo | 6.00 |
| SIDES | |
|---|---|
| Homemade chips: roasted garlic aioli | 4.00 |
| Tabbouleh | 6.00 |
| Kraut and veg slaw | 6.00 |
| Chargrilled corn-on-the-cob with jerk spice and coconut | 6.00 |
| SPARKLING | ||
|---|---|---|
| Glera, Ca' del Roro, Veneto, Italy | 7.00 | 35.00 |
| Cava, Maria Casanovas, Penedès, Spain | 8.50 | 42.00 |
| COCKTAILS | |
|---|---|
| Gin, nettle, thyme | 10.00 |
| Irish whiskey raspberry sour | 10.00 |
| Vodka, charred grapefruit, rosemary | 10.00 |
| Calvados, lime, ginger | 10.00 |
| Rum, chilli, spiced pineapple | 10.00 |
| Gin, cucumber, elderflower, tonic | 10.00 |
| Bellini | 8.00 |
| Moscato and lime | 8.00 |
© menucosm 2024