Pigeon House (Clontarf)

Lunch

Mains
Soup of the day served with homemade brown bread 6.00
Chorizo, buffalo mozzarella, beef tomato & chili jam multi-grain sandwich 7.00
Grilled courgette, brie, roast red pepper & rocket pesto toasted multi-grain sandwich 7.00
Soup & Sambo (As above) 11.00
Heirloom tomato, feta, watermelon, red onion & herb crouton salad, sherry vinegar dressing 12.00
Tandoori chicken, mango, cous cous & pomegranate salad, yoghurt dressing 14.00
Black-angus dry aged Beef burger, cheddar, beef tomato, mayo, onion relish, chips 14.00
Linguine, crab, meli melo tomatoes, lemon 13.00
Shakshuka, baked egg, coriander yoghurt, toasted multigrain 11.00
Organic salmon, quinoa, fennel, orange, almonds, capers 15.00
Sides
Baby potato, chorizo, rocket 4.95
Sweet potato fries, harissa mayo 4.95
Garlic green beans 4.95
Creamy mash 3.50
Chips 3.50
Rocket and parmesan Salad 3.50

We work with all 14 allergens on a daily basis, please notify your server if you have any allergies or intolerances. A discretionary 10% service charge is added to groups of 6 or more which goes directly to staff.

Loading...