€18.95. Available before 7pm Monday - Friday
| Starters | |
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Homemade Vegetable Soup Cream of vegetable soup topped with croutons served with brown bread |
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Spicy Buffalo Chicken Wings Served with celery stick and Cashel blue cheese dip |
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One Bistro Caesar Salad Cos lettuce, crispy bacon, fresh parmesan, sun dried tomatoes & crouton in house made Caesar dressing |
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| Mains | |
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Roast Chicken Half a free range chicken, uniquely seasoned and slow roasted to perfect tenderness served on creamy mash, season vegetable and red wine gravy |
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Spinach & Mushroom Pasta with Chicken Delicious tagliatelle pasta with baby spinach, organic mushroom & sun dried tomatoes in creamy white wine sauce topped with shaved parmesan cheese |
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Classic Fish & Chips Real cod fish in thin & crispy beer batter and deep fry golden chips, pea purée and tartar sauce |
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10oz Dry Aged Sirloins Steak +€3 supplement. Strips of sirloin, cooked to your preference, top with crispy fried onion strings and side of chips, choice of garlic butter or pepper sauce |
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| Desserts | |
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Ultimate Creme Brulée Traditional French custard |
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Strawberry Cheesecake Served with fresh whipped cream & strawberry sauce |
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Chocolate Brownie Served vanilla ice cream & rich chocolate sauce |
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Apple Crumble Fresh cream & hot custard |
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Selection Ice Cream Served with strawberry sauce |
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