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ANTIPASTI 5 each or 3 for 13 |
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CROSTINI Smoked garlic sour dough, buffalo burrata, Parma ham, fresh fig, white balsamic |
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BRUSCHETTA Two ways, classic vine ripened tomato, garlic, basil & Caponata, smoky aubergine, capers, pine nuts, tomato, shallots |
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CALAMARI FRITTI Harissa, lemon & saffron aioli, celeriac & apple remoulade |
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NOLITA MEATBALLS Irish pork & beef, spicy sausage, tomato sauce, smoked mozzarella, basil |
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ARANCINI Roast butternut squash, smoked Provolone, Parmesan, panko & thyme crust |
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GARLIC PIZZA Smoked garlic pesto, aged parmigiano |
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MAINS All 10 |
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IRISH & ITALIAN Cured & smoked meats/cheeses, Mortadella, Prosciutto, Salami, Bresaola, Pecorino, Scormorza, marinated & grilled vegetables, mixed olives. |
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BABY GEM SALAD Aged Parmesan, Caesar dressing, focaccia croutons, crisp Parma ham (add chicken 2) |
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BIETOLE Salt baked beetroot, whipped ricotta, pine nuts, baby leaf, red wine dressing |
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CAPRESE Smoked mozzarella, heirloom tomato, basil, sea salt, aged balsamic |
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TAGLIATELLE Slow cooked braised beef with red wine, topped with pangrattato & parmigiana |
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PAPPARDELLE Wild mushrooms, thyme, smoked garlic, olive oil, white wine |
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LINGUINE Tiger prawns, crab, garlic, chilli, cherry tomato, rocket, lemon |
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SPAGHETTI Puttanesca sauce, olives, tomato, capers, with or without salsiccia |
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LASAGNE House ragu, Irish beef, mozzarella béchamel, homemade pasta, Parmesan gratin |
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RISOTTO Of the day, ask your server |
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| SIDES | |
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| Wood fire roasted potato wedges, garlic, rosemary | 4.00 |
| Macaroni pasta, 3 cheese sauce | 6.00 |
| Zucchini Frit | 5.00 |
| Rocket, tomato, onion, salad | 5.00 |
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PIZZA 10 each |
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MARGHERITA Tomato sauce, mozzarella, fresh basil, virgin olive oil |
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PICCANTE Tomato sauce, mozzarella, schiacciata piccante |
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CAPRICCIOSA Mushroom, mozzarella, Italian baked ham, black olives, artichoke, tomato sauce |
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MANZO Tomato sauce, mozzarella, beef bresaola |
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GRECO Bianco base, baby spinach, feta, Kalamata olives, red onion, courgette, cherry tomat |
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GORGONZOLA Mozzarella, gorgonzola, caramelised red onions, mushrooms |
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FUNGHI Bianco base, wild mushrooms, fontina, caramelised red onion, thyme |
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POLLO Roast chicken breast, roasted peppers, caramelised onion, cherry tomato, olive oil |
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DELLA CASA Bianco base, porcini mushrooms, scamorza, sausage, truffle sauce |
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COPPA Bianco base, mozzarella, rocket, cherry tomatoes, coppa, Parmesan |
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PERI PERI Tomato sauce, peri peri chicken, roast corn |
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DESSERTS All 5 |
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CANNOLI Sweet ricotta, chocolate |
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TIRAMISU Italy’s favourite kissed with Bailey’s |
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PANNA COTTA Vanilla, cherry jelly, crumbed meringue, fresh cherry |
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AMALFI LEMON TART Sweet pastry, mascarpone ice cream, summer berries |
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ESPRESSO ZABAGLIONE Amoretti biscuit, pistachio tuile |
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