Mother Reilly's

Table d'hôte Menu

Starters
Golden Breaded Mushrooms
Mushrooms breaded, fried till golden and served with a creamy garlic dip
Spicy Chicken Wings
Fresh chicken wings coated in our special cajun dust, golden fried and drenched in buffalo sauce. Served with blue cheese dip and crunchy carrots & celery sticks.
Spring Rolls
Served on a bed of mixed salad with sweet chilli sauce
Soup of the Day
Served with wholemeal brown bread & butter
Chefs Warm Salad
Sautéed onions, mushrooms, bacon & peppers on a bed on mixed salad with ranch dressing
Main Courses
Classic Beef Burger
Served with one topping, French fries & side salad
Chicken Kiev
Served with cheese & garlic potatoes & seasonal vegetables
Golden Battered Cod
Served with French fries, garden peas & tartar sauce
Chicken / Vegetable / Beef Madras Curry
Served on a bed of savory rice with French fries
Salmon & Prawn Taglietelle
In a creamy white wine sauce
Grilled Sirloin Steak (€5.00 supplement)
Served with French fries or mashed potatoes, garden vegetable & pepper sauce
Desserts
Seasonal Apple Pie
Served with vanilla ice-cream
Chocolate Brownie
Served with whipped cream
Selection of Ice-cream
Served with chocolate sauce
Classic Tirimasu
Served with whipped cream
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