| Starters | ||
|---|---|---|
|
SOUP OF THE DAY & malt brown bread |
5.95 | 6.95 |
|
SEAFOOD CHOWDER & malt brown bread |
6.95 | 8.95 |
|
CARLINGFORD OYSTERS for 12 |
22.95 | |
|
ROARING WATER BAY MUSSELS white wine, cream, fresh herbs & garlic bread |
8.95 | |
|
BLAS NA MARA (FOR 2) barbeque smoked salmon rillettes, fresh plaice goujons, carlingford oysters, individual prawn cocktails |
19.95 | |
|
SMOKED HADDOCK FISH CAKE spinach, poached egg & hollandaise |
11.95 | |
|
BBQ SMOKED SALMON Rillettes with beetroot & candied walnut salsa |
9.95 | |
|
PISTACHIO & GAME TERRINE fig jam & toasted sundried tomato bread |
8.95 | |
|
PICKLED BEETROOT & GOATS CHEESE CAPRESE SALAD topped with toasted walnut salad (V) |
9.95 | |
| IRISH LEAF SALAD with house dressing | 6.95 | |
|
From The Sea Each morning we take delivery of a wide range of the freshest fish available, not only from local Dublin harbours but from harbours around our island. Check out our fresh fish boards, which are our speciality. These change throughout the day, just ask any |
|
|---|---|
|
FISH PIE selection of fresh & smoked fish, creamy dill sauce, smoked gubbeen mash & mixed baby leaf salad |
15.95 |
|
ROARING WATER BAY MUSSELS POT white wine, cream, fresh herbs & garlic bread |
15.95 |
|
TUNA BURGER served in a floury bap with harissa mayo, wasabi guacamole & house-cut chips |
17.95 |
|
SEAFOOD PLATTER (FOR 2) half dozen oysters, individual prawn cocktails, smoked salmon, crevettes, cockles, mussels, clams, crab claws & samphire |
59.95 |
| With half lobster (when available) | 74.95 |
|
SCAMPI & CHIPS Dublin bay prawns in light tempura batter, Irish leaf salad, house-cut chips & tartar sauce |
26.95 |
|
FISH & CHIPS lightly beer battered, house-cut chips, mushy peas & tartar sauce |
14.95 |
| From The Land | |
|---|---|
|
BEEF & GUINNESS PIE with a medley of roast vegetables & mushrooms, puff pastry and homemade beef jus, choice of side |
15.95 |
|
GOURMET BEEF BURGER our burgers are 100% Irish beef in a floury bap with house pickles, tomato relish, parmesan mustard mayonnaise & house-cut chips |
13.95 |
| add streaky Irish bacon | 1.00 |
| add scamorza (hay-smoked Irish soft cheese) | 1.00 |
| add farmhouse cheddar cheese | 1.00 |
|
10 OZ BLACK ANGUS SIRLOIN dry aged 100% Irish beef, served with a Portobello mushroom, shrimp & tarragon butter, roast cherry vine tomatoes and truffle & parmesan chips with a choice of pepper, garlic butter or béarnaise sauce |
28.95 |
|
BANGERS & MASH pork & leek sausages, wholegrain mustard mash, onion gravy & savoy cabbage |
12.95 |
| Sides | |
|---|---|
| STEAMED IRISH POTATOES | 4.00 |
| CHAMP MASH | 4.00 |
| HOUSE CUT CHIPS | 4.00 |
| MIXED LEAF SALAD | 4.00 |
| POACHED BROCCOLI WITH HOLLANDAISE SAUCE | 4.00 |
|
& TOASTED ALMONDS BUTTERED GREENS |
4.00 |
| SEASONAL ROOT VEGETABLE MASH | 4.00 |
| Salads & Open Sandwiches | |
|---|---|
|
FRESH POACHED SALMON brown bread & salad |
12.95 |
|
DRESSED WHITE CRAB MEAT brown bread & salad |
13.95 |
|
OPEN PRAWN marie-rose sauce, brown bread & salad |
12.95 |
|
THE REUBEN SANDWICH served on rye bread with pastrami, slaw, swiss cheese and russian dressing with skinny fries |
9.95 |
|
FRESH CRAB shrimp and avocado salad |
16.95 |
| Afters | |
|---|---|
| FARMHOUSE IRISH CHEESE BOARD | 16.95 |
|
SELECTION OF HOMEMADE DESSERTS Please ask your server |
|
Our Dishes contain various different Allergens. We have a central folder which contains the list of the allergens in each dish, or if you have any dietary requirements please just ask our servers who would be only delighted to assist you.
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