€24.50, two courses
€29.50, three courses
| Starters | |
|---|---|
| Hot & Spicy Free-Range Chicken Wings, celery, roquefort dip | |
| Fivemiletown Goats cheese Waldorf, celery, apple, green grapes, candied walnuts (v) | |
| Chilli and black sesame squid, namjim dipping sauce | |
| Mains | |
|---|---|
| Beer battered fresh cod, home-cut chips, pea purée, caper aioli | |
| Free-range chicken fillet, buffalo mozzarella, homemade chorizo, panzanella salad, basil, lemon, age | |
| Falafel burger, whipped feta, chilli jam | |
| Desserts | |
|---|---|
| Raspberry Mascarpone Meringue, almond shortbread crumble | |
| Chocolate and peanut butter brownie, vanilla ice cream | |
|
Sides €5 |
|
|---|---|
| Sauté spinach, lemon and garlic | |
| Seasonal greens with toasted seeds | |
| Rocket and Parmesan salad | |
| Home-cut chips, aioli | |
All our beef, free range chicken/eggs are Irish
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