| Sushi & Sashimi | |
|---|---|
| Sashimi (Delicate slices of Fish) | |
| Salmon Sashimi (5 pieces) | 6.50 |
| Tuna Sashimi (5 pieces) | 6.90 |
| Marinated Tuna Sashimi | 6.90 |
| À La Carte Sushi (2 pieces per portion) | |
| Maguro-Tuna | 3.90 |
| Flame-grilled Tuna | 4.30 |
| Sake – Salmon | 3.70 |
| Frame-grilled salmon | 3.90 |
| Ebi-Prawn | 3.70 |
| Ike-Squid | 3.70 |
| Tako-Octopus | 3.70 |
| Ama Ebi-Sweet Shrimps | 3.70 |
| Pickled Mackerel | 3.70 |
| Smoked Salmon | 3.70 |
| Unagi-Eel | 3.70 |
| Tamago Yaki-egg (V) | 3.50 |
| Inari-Fried Tofu (V) | 3.50 |
| Avocado (V) | 3.50 |
| Cucumber (V) | 3.50 |
| Asparagus (V) | 3.50 |
| Minced Tuna Gunkan | 3.90 |
|
Norimaki-Medium Sushi Roll (8 pieces) |
|
|---|---|
| California | 7.20 |
| Ebi Tempura Masago | 7.90 |
| Salmon Avocado | 7.90 |
| Tuna Avocado | 7.90 |
| Smoked Salmon Cream Cheese | 7.90 |
| Eel Cucumber | 7.90 |
| Salmon Rocket | 7.50 |
| Eel Avocado | 7.90 |
| Crab Cucumber | 7.20 |
| Avocado | 6.90 |
|
Hosomaki-Small Saki-Big Sushi Roll (Chef’s selection) |
|
|---|---|
| Seafood Futomaki 4 pcs | 8.50 |
| Seafood Futomaki 8 pcs | 14.90 |
| Vegetarian Futomaki 4pcs (V) | 6.90 |
| Vegetarian Futomaki 8pcs (V) | 12.90 |
| Soft Shell Crab Tempura Futomaki 4pcs | 8.50 |
| Soft Shell Crab Tempura Futomaki 8pc | 14.90 |
| Futomaki Tempura Roll 8pcs | 15.50 |
|
Rainbow Roll Ebi tempura roll topped with tuna, salmon, smoked salmon and avocado |
15.90 |
| Caterpillar Roll | 10.50 |
|
Sushi Combination (all combinations are Chef’s selection) |
|
|---|---|
|
Matsu (pine tree) Sushi Selection 10 pieces of nigiri sushi and 4 pieces of medium sushi roll |
18.90 |
|
Nami (wave) Sushi Selection 7 pieces of sushi nigiri and 4 pieces of small sushi roll |
12.90 |
|
Kiyomi (pure beauty) Sushi Selection 4 pieces selection of sliced fish and 4 pieces of sushi nigiri and small sushi roll |
13.90 |
|
Bara (rose) Sashimi Selection 12 pieces selection of sliced fish |
18.90 |
|
Negi Toro Don Minced tuna with wasabi mayo, spring onion, seaweed on top of sushi rice |
13.90 |
|
Mixed Negi Toro Don Minced tuna, masago, crab with wasabi mayo, spring onion, seaweed on top of sushi rice |
13.90 |
| Starter | |
|---|---|
|
Chicken Gyoza Deep fried chicken and vegetable dumplings served with gyoza sauce |
6.90 |
|
Yasai Gyoza (V) Deep Fried six vegetable dumplings served with gyoza sauce |
6.40 |
|
Ebi Gyoza (Hot Sale) Homemade prawn and garlic chive dumpling steamed and grilled served with gyoza sauce |
6.90 |
|
Pork Gyoza (Hot Sale) Homemade mince pork and vegetable dumplings steamed and grilled served with gyoza sauce |
6.90 |
|
Ebi Katsu Deep-fried black tiger prawns in panko (breadcrumbs) served with tonkatsu sauce |
6.90 |
|
Salmon Kushiyaki Two skewers of grilled salmon asparagus coated in teriyaki sauce |
6.90 |
|
Negima Yakitori Three skewers of grilled chicken and scallions coated in teriyaki sauce and shichimi powder |
6.90 |
|
Beef Kushiyaki Two Skewers of grilled beef and asparagus coated in teriyaki sauce and sprinkled with shichimi powder |
6.90 |
|
Edamame (V) Steamed green soya beans served with salt |
4.90 |
|
Ebi Tempura (Hot Sale) Black tiger prawns coated in a light crispy batter served with tempura sauce |
6.90 |
|
Squid Tempura Squid rings coated in a light crispy batter served with tempura sauce |
6.90 |
|
Yasai Tempura (V) Red pepper, courgette, aubergine, sweet potato, shiitake mushroom and asparagus coated in a light crispy batter served with tempura sauce |
6.90 |
|
House Mixed Tempura Black tiger prawns, squid rings, haddock, soft shell crab, sweet potato, courgette, aubergine and asparagus coated in a light crispy batter, served with tempura sauce |
9.50 |
|
Agedashi Tofu (V) Deep-fried tofu topped with a ginger and daikon sauce garnished with spring onion |
5.90 |
|
Tako Sunomono Salad Traditional Japanese salad made with cucumber, spring onion, red onion, wakame and sushi octopus served with sweet vinegar dressing |
6.50 |
| Main Course | |
|---|---|
|
Chicken Katsu Curry Chicken fillet crispy fried in breadcrumbs, served with a curry sauce and steamed rice, garnished with salad and Japanese pickles |
14.50 |
|
Yasai Katsu Curry (V) Sweet potato, aubergine and courgettes deep-fried in breadcrumbs served with a curry sauce and steamed rice, garnished with salad and Japanese pickles |
12.90 |
|
Tofu Katsu Curry (V) Breaded tofu filled served with a Japanese curry sauce and steamed rice, garnished with salad and Japanese pickles |
13.90 |
|
House Cha Han Stir-fried rice with chicken, prawns, beef and egg mangetout, mushroom, shiitake mushroom, sweetcorn, red pepper, served with a side portion of miso soup, pickles and sesame seeds |
14.50 |
|
Yasai Cha Han (N) (V) Stir-fried rice with crispy tofu, cashew nuts, egg, finely diced peppers, sweetcorn, mushroom and broccoli, shiitake mushroom mangetout, served with a bowl of vegetable miso soup, sesame seeds and pickles |
12.90 |
|
Tatsuta Chicken Marinated chicken fillet deep fried with egg and served with wok-fried vegetables, salad, steamed rice and teriyaki sauce |
14.50 |
| Noodle Dishes | |
|---|---|
|
House Yaki Soba Stir-fried egg noodles with chicken, beef, prawns and seasonal vegetables, garnished with red pickled, fried and sesame seeds |
13.90 |
|
Seafood Yaki Saba Stir-fried egg noodles with a combination of seafood, beansprout and seasonal vegetables, garnished with and seaweed |
14.50 |
|
Yasai Yaki Saba (V) Stir-fried egg noodles with crispy tofu, beansprout and seasonal mixed vegetables, topped with a fried egg, garnished with shallots and pickle ginger vinegar and sesame seeds |
12.90 |
|
Yaki Udon Stir-fried udon noodles with chicken, prawns, beansprouts and seasonal vegetables, garnished with red pickles |
13.90 |
|
Tempura Udon Udon in traditional udon soup served topped with tempura and naruto maki |
13.90 |
|
Beef Udon Udon in traditional udon soup topped with beef and leeks |
14.50 |
|
Chicken Ramen / Kimchi Chicken Ramen Noodles in a chicken and pork soup topped with grilled chicken and pak-choi, garnished with spring onion, naruto maki and menma |
15.90 |
|
Seafood Ramen Noodles in a vegetable soup with fried salmon, tuna, prawn, squid and vegetable, garnished with seaweeds, naruto maki and shiitake mushroom |
14.90 |
|
Cha Shu Ramen Noodles in a chicken and pork soup topped with grilled cha shu and pak choi garnished with naruto maki, shiitake mushroom and spring onion |
13.90 |
|
Beef Ramen / Kimchi Beef Ramen Noodles in a chicken and pork broth topped with thinly sliced beef, pak choi garnished with naruto maki shiitake and spring onion |
13.90 |
| Traditional Japanese Grill | |
|---|---|
|
Teppan Teriyaki Stir-fried seasonal vegetables topped with a choice of grilled 8oz prime Irish striploin steak, chicken, salmon, tofu steak or tuna on a hot plate, garnished with teriyaki sauce and sesame seeds, served with a bowl of Japanese rice |
|
| Fresh Fillet Chicken | 14.90 |
| Striploin Beef | 17.90 |
| Fresh Fillet Salmon | 16.90 |
| Tuna Steak | 17.90 |
| Tofu Steak (V) | 13.90 |
| Extras | |
|---|---|
| Miso Soup | 2.00 |
| Vegetarian Miso Soup (V) | 2.00 |
| Steamed Rice | 2.00 |
| Noodles (V) | 3.50 |
| Kids Noodles with Chicken | 4.80 |
| Teriyaki / Chilli Sauce | 1.00 |
| Curry Sauce | 1.00 |
| Seaweed | 1.00 |
| Gari (Pickled Ginger) | 1.00 |
| Japanese Mixed Salad | 2.50 |
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