Check out our new dinner menu at East Restaurant in Dublin. Located right in the centre of the IFSC you have everything at your fingertips. Pick from a wide selection of delicious dishes or some of our specialty cocktails.
| Starters | |
|---|---|
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Crispy Vegetable Spring Roll (V) Cabbage, carrot & Thai herbs wrapped in crispy pastry served with sweet chilli sauce |
8.75 |
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Twisty Prawn Rolls Delicate prawn meat with onions & warm spices wrapped in golden twisted pastry served with sweet chilli sauce |
9.95 |
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Steamed Prawn Dumpling *** (C) Prawns wrapped in wonton pastry served with wasabi, soya & pickled ginger |
9.95 |
|
Grilled Chicken Skewer * (C) Skewered chicken marinated in Thai Red Chilli paste & Turmeric served with peanut sauce |
9.85 |
|
Salt & Pepper Crispy Calamari * Crisp & tender calamari rings tossed with pink Szechuan peppers, onions & stir fried vegetables |
9.50 |
|
Barbeque Pork ribs (C) Slow cooked glazed pork ribs served with Cajun coleslaw |
10.50 |
|
Salmon carpaccio (C) With pickled veg, radish, beetroot, cauliflower horseradish cream finished with lemon zest and micro herbs |
9.95 |
|
Chicken Wings Louisiana style chicken wings tossed in hot sauce served with garlic aiol |
9.50 |
| Sharing Plates | |
|---|---|
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Traditional Duck pancakes Roasted shredded duck with julienne carrot spring onion & cucumber served with hoisin sauce |
|
| ... Half Shredded Duck (perfect for 2) | 17.95 |
| ... Whole shredded duck (perfect for 4) | 34.95 |
|
Sharing Platter for 2 BBQ ribs, chicken satay, vegetable spring roll, crispy calamari with sweet chilli sauce & garlic aioli |
18.95 |
| Salads | |
|---|---|
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Salmon Nicoise Pan fried greens, marinated olives , sun blushed tomatoes, baby gem and topped with a poached egg and salsa verde |
13.50 |
|
Greek Salad Chunky tomato wedges, cucumber, cherry tomatoes, marinated olives and feta with oregano |
9.95 |
|
Warm Crispy Chicken Salad Chopped crispy chicken, with honey mustard dressing on a bed of mixed leaves, cherry tomato, cucumber & red onion |
14.95 |
|
Thai Beef Salad Warm stir fried beef with peppers & red onion on a bed of rocket salad |
17.95 |
| Our signature fusion dishes combining European & A | |
|---|---|
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East Sambal Prawn King prawns slow cooked, dry spiced onion, Chinese style cabbage, chilli sambal, coriander and fresh tomato served with Jasmine rice |
21.50 |
|
Surf and turf 10 Oz steak, marinated chilli and lime prawns with teriyaki sauce with Asian salad and sesame seeds and chips |
27.50 |
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Stuffed Calamari (C) Spiced rice and prawn with pickled vegetables and lime mayo |
18.00 |
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BBQ smoked Pork Belly (C) With sweet potato mash, kimchi and brandy glazed mini apples & curried cauliflower puree |
18.95 |
|
Baby Poussin (C) With orange chilli sauce, honey & soy, baby pak choi and kale stir fry with sesame seeds and lyonnaise potato |
22.50 |
|
Asia ALL MAINS AND CURRY DISHES ARE SERVED WITH YOUR CHOICE OF STEAMED RICE, FRIED RICE, NOODLES OR STIR FRIED VEGETABLES |
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|---|---|
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Thai Green Curry ** (C) Green chillies & peppers mixed with coconut milk, Bamboo Shoots, aubergine & onions |
16.25 |
| ... With Chicken | 17.25 |
| ... With Beef | 18.25 |
|
Stir Fried Beef with Basil and Soya Shredded beef stir fried with garlic, soy sauce & fresh basil leaves |
17.25 |
|
Vegetarian Stir-Fry Stir fried Asian style vegetables in a soy oyster sauce with tofu |
12.95 |
| ... Add Tofu | 14.95 |
|
Szechuan Chicken * Stir fried chicken fillet with garlic, chilli, bamboo shoots & spiced Szechuan sauce |
17.95 |
|
Pad Thai * Stir fried prawns & sliced chicken fillet with peanuts, aubergine, spring onion & bean sprouts tossed with flat rice noodles |
16.25 |
|
Nasi Goreng * Egg fried rice with stir fried prawns & sliced chicken fillet served with a chicken satay skewer and topped with a fried egg |
16.95 |
| ... Vegetarian Option (V) | 13.50 |
|
Thai Red Curry ** (C) Red chillies & peppers mixed with coconut milk, bamboo shoots, aubergine & onions |
16.25 |
| ... With Chicken | 18.25 |
| ... With Beef | 18.25 |
|
Honey Roasted Breast of Duck Crispy roasted duck breast served with Asian spiced honey, plum, & lemon chilli sauce on a bed of stir fried bean sprouts & jasmine rice |
21.50 |
|
Chicken Chow Mein * Crispy turmeric chicken breast on a bed of egg noodles with Asian vegetables, red chilli, soya & oyster sauce |
15.95 |
|
Wok Fried Prawns Stir fried prawns with mixed peppers, carrot, onions, bamboo shoots, chilli & black bean pepper sauce |
18.95 |
|
European Favourites A selection of our chefs take on these European favourites |
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|---|---|
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10oz Sirloin Steak (c) Served with skinny fries, pepper sauce, sauté mushroom and onions, rocket and truffle oil salad and a char grilled lemon wedge |
25.50 |
|
Spencer Beef Burger 8oz Beef burger served with lettuce, tomato, cucumber, sliced gherkin, smoked bacon with cheese & onion rings with skinny chips |
16.95 |
|
Marinated Chicken Burger Cajun chicken breast served with mozzarella, avocado, tomato, lettuce & onion rings served on a brioche bun with skinny chips |
16.95 |
|
Moroccan Lamb Tagine (C) Middle Eastern spiced lamb stew served in traditional tagine bowls finished with toasted fennel seeds and yogurt |
16.25 |
|
Beef Stroganoff Tender strips of beef sauté with mushrooms and served with rice |
16.25 |
|
Fish and chips Beer battered cod served with skinny fries and tartar sauce |
15.95 |
|
Side Dishes All side dishes €4.50 |
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|---|---|
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Szechuan fried green beens (V) With toasted nuts |
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Chargrilled fennel (V) (C) Finished with an orange zest |
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Sautéed spinach (V) (C) With mushrooms & onions |
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Homemade Kimchi (V) (C) Topped with a fried egg |
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Roasted baby potato Salad (V) (C) With spring onion, capers & mange tout |
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Mini Caesar salad Iceberg lettuce, croutons, bacon & shaved parmesan |
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(C) – Coeliac Friendly (V) – Suitable For Vegetarians
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