Crowe's Pub

Dinner

Early Bird 5pm – 6:30 pm
2/3 Course 16.50 / 19.50

Starters
(CA) Fresh Soup of the Day
Served with Our Guinness Bread
Homemade Fish Cakes
with Tartar Sauce, Mixed Baby Leaves
Fried St. Brendan’s Brie Cheese
in with Rocket, Cranberry and Port Sauce
(CA) Chicken & Duck Liver Parfait
Cranberry and Port Sauce, Sour Dough Toast
Spicy Chicken Wings
with Celery, Mango & Yogurt Dip
Mains
Bangers & Mash
Artisan Pork and Leek Sausages, Homemade Onion Gravy, Chive Mash
(CA) Homemade Steak Burger
with Tomato, Red Onion, Crispy Cos Lettuce, Red Cheddar and French Fries
(CA) Skillet of Fresh Salmon and Cod
in a White Wine Sauce, Baby Potatoes and Sourdough Toast
(CA) Braised Irish Beef and Guinness Pie
Slow Cooked in Guinness, Buttered Puff Pastry, Stuffed Potato with Broccoli and Cheese
Free Range Chicken Casserole Pie
with Smoked Bacon and Portobello Mushrooms, Rosemary Roasted Potatoes
(CA) Free Range Chicken and Baby Rocket Salad
Parmesan, Toasted Almonds, Sesame Seeds, Tomato, Dried Cranberries (Vegetarian option)
Black Angus 9 o.z. Striploin Steak
slow cooked mushrooms, caramelized onion, roasted tomato, smoky chunky chips (Supplement 10)
Desserts
(C) Selection of Dairy Ice-Cream
with Chocolate and Butterscotch Sauce
Chocolate Fondant with Vanilla Ice-Cream
Loading...