Balfes

All Day Dining

To Share
Charcuterie plate
selection of cured meats, jamon Iberico de bellota, pâté, olives, pickles & crusty sourdough €18 Burrata with roast cherry vine tomatoes, semi sundried tomato crème, olive oil & country loaf
18.00
Burrata
with roast cherry vine tomatoes, semi sundried tomato crème, olive oil & country loaf
16.00
Seafood platter
grilled gambas, cured organic salmon, Castletownbere crab
23.50
Lunch Specials
Available 12pm to 6pm - All including complimentary fruit fool dessert pot. €16
Monday
Josper grilled rare breed pork cutlet, buttered savoy cabbage, apples & chestnuts
Tuesday
Lime glazed salmon, vegetable cassoulet
Wednesday
Gnocchi in parmesan cream, kale and cashew nuts
Thursday
Josper grilled Featherblade beef, confit potatoes, onions, cavalo nero & blue cheese
Friday
Pan fried seatrout, butter bean & pea salad, lime dressing
Saturday & Sunday
Half roast chicken with stuffing, roast carrot & parsnip & fries
Open Sandwiches
Available noon to 6.00pm
... with home cut fries or a cup of soup, add 4.50
Fivemiletown goat’s cheese tartinewith honeyed walnuts & rocket 10.50
Marinated smoked Irish salmon in dill oil, spiced ricotta & baby mixed leaves 12.50
Roast vegetables Provençalwith Toonsbridge mozzarella 10.50
BodyByrne Sweet potato, roast pepper, chicken & hummus wholemeal wrap 12.00
Roast beefwith horseradish cream, rocket salad, black radish & caramelised onion 12.50
Fish Bar
6 Carlingford oysters, lemon, Japanese dipping sauces 17.00
Cured organic salmon with avocado, capers and pickled cucumber 13.00
Tuna Tartare with avocado, goma wakame seaweed & Kimchee sauce 13.00
Pan fried scallops with an apple gel & parmesan tuille 16.00
Josper grilled gambas, harissa aioli & lime 16.00
Mussels in a lime and coriander broth 13.50
To Start
Bread & dips, hummus, roasted red pepper & cashew pesto 4.50
Today’s soup 7.50
Castletownbere crab saladwith peppered pineapple salsa & Guinness bread crisp 12.50
Grilled chicken salad, guacamole, sweet piquillo peppers, babygem & coriander 13.00 19.00
Goat cheese salad, warm smoked baby beets, candied hazelnuts, rocket & chardonnay dressing 9.50 15.50
Roast prawns, avocado, sesame seeds, pea shoots & mango dressing 14.00
Carpaccio of Irish Angus beef with rocket and parmesan, extra virgin olive oil and Maldon salt 12.50
Superfoods salad, roast beetroot, quinoa, feta, edamame, sprouting broccoli, toasted seeds & pomegra 9.50 15.50
... add grilled chicken 4.50
Mains
Roast hakewith quinoa & sautéed greens 23.50
Seafood skillet, salmon, cod, gambas & musselsin a white wine cream sauce 22.00
Fish & chips, crushed peas, fries, tartare sauce 18.00
Bulgur wheat with broccoli, fresh peas, pak choi, courgettes, cashews, baby kale, chilli & sesame oi 18.50
Pan fried Atlantic codwith aioli gratin, caponata & roast baby potatoes with herbs 23.00
Pan fried sea basswith soy mirin glaze, courgette cream, roast pak choi & hijiki seaweed 24.50
Baked salmonwith quinoa crust, green beans, pickled radish & black garlic alioli 20.00
From Josper Grill
Grilled veal cutlet, celeriac purée, cavalo nero, broad beans & pancetta 29.00
10oz aged Rib eyeCaramelized onions, grilled flat cap mushroom, roasted cherry tomatoes, fries, béar 29.00
8oz Fillet steakCaramelized onions, grilled flat cap mushroom, roasted cherry tomatoes, fries, béarn 32.00
Grilled lemon & rosemary chicken, roast baby potatoes, spring onion & watercress salad 21.00
Prime beef burger, brioche bun, smoked paprika mayo, tomato, gruyère cheese & bacon with fries 18.00
Turkey burger topped with guacamole, paprika sweet potato wedges, salsa & healthy coleslaw 18.00
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