€29.00
| Starters | |
|---|---|
|
Deep Fried Cooleeney Cheese, Watercress Salad Raspberry & Grenadine Sauce |
|
| Confit Duck, Goats Cheese, Plum & Rocket Salad, Honey & Mustard Dressing | |
|
'Thai Beef Salad', Chargrilled Marinated Beef Crispy Vegetables & Toasted Peanuts |
|
|
Smoked Haddock & Salmon Fishcakes, Curry Mayonnaise Fennel & Orange Salad |
|
|
Homemade Soup of the Day Homemade Brown Bread |
|
| Mains | |
|---|---|
|
Tandoori Free range Irish Chicken, Garlic Green Beans Pilaf Rice |
|
|
Pan Fried Hake, Mediterranean Style New Potato, Tenderstem Broccoli Sundried Tomato, Rocket & Walnut Pesto |
|
| Pan Roast Monkfish, Sweet Potato, Chorizo & Pea Risotto | |
|
Roast Lamb Rump, Potato Terrine, Spring Vegetables Red Wine & Mint Gravy |
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Roast Pork Fillet Wrapped In Parma Ham, Apple & Smoked Gubbeen Cheese Stuffing Wholegrain Mustard Gravy |
|
|
Char Grilled 28 Day Dry Aged Sirloin Steak Whiskey Peppercorn Sauce or Cafe de Paris Butter (€3 Supplement) |
|
| Desserts | |
|---|---|
|
Lemon Posset, Raspberry Jelly Pistachio Biscotti |
|
|
Rhubarb Creme Brulee Shortbread Biscuit |
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| Claudio's Chocolate Cake, Creme Anglaise, Cherry Ice Cream | |
|
Espresso Coffee Ice Cream Cake, Tuile Biscuit Warm Toffee Sauce |
|
|
Selection of Homemade Ice Creams Pistachio Biscotti |
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