Hang Dai

Food

Snack
Chinese Pickles 3.00
Preserved Duck Egg Pickled Soy Black Vinegar 3.50
Fried Peanuts Crispy Cabbage Chilli 4.00
Prawn Toast Yuzu Mayo 7.00
Oyster Chilli Soy Lime Coriander Prickly Oil 1.50
Share
Lacquered Aubergine Miso Black Garlic Bonito 7.00
Won Ton Soup Chicken Prawn Vegetables 6.00
White Asparagus Chicory Salad Ginger Water 5.00
Crispy Foie Gras Wontons Guava Plum Sauce 14.00
Scallop Ceviche Soy Beans Soy Dressing Crunch 12.00
Pork Dumplings Sweet Soy Chinese Chives 11.00
Typhoon Shelter Soft Shell Crab Lemon Mayo 14.00
Duck Yuk Sung Pickled Cucumber Iceberg Hoy Sin 12.00
Crispy Tofu Beansprouts Sesame Spicey Fish 11.00
Apple Wood Fired Oven
Prices for 1/2 or whole duck
Skeaghanore Duck
Part 1: Duck Broth Served With Chinese Pickles. Part 2: Roast Duck Leg Chopped On The Bone And Drenched In Cantonese Style Soy Sauce And Duck Juice. Part 3: Bejing Style Thinly Sliced Duck with Crisp Skin, served with Pancakes Cucumber & Cherry Hoi Sin
40.00 80.00
Wok & Steam
Sweet and Sour Monkfish Charred Pineapple 26.00
Dry Fried Iberico Pork Leek 20.00
Wood Roasted Sirloin Mushrooms Beansprouts Fermented Black Bean Sauce 28.00
Tiger Prawns Ginger Spicy Sauce Chinese Leaves Beansprouts 19.00
Roast Cod Mushroom Broth Wild Garlic 26.00
Szechuan Kung Po Chicken 18.00
Dry Fried Green Beans Chilli Minced Pork 10.00
Aubergine Fermented Chili Sauce 16.00
Stir Fried Sweet Cabbage Black Kale Radish Chilli Garlic Bonito 8.00
Egg Fried Rice Mushroom Black Truffle Miso Mayo 29.00
Super Special Noodles 10.00
Super Special Fried Rice 10.00
Ma Po Tofu Pork Mince 11.00
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