Gourmet Food Parlour

Dinner

Appetisers | Tapas
PIMENTO & GARLIC OLIVES [V] [GF] 4.00
ARTISAN BREADS, CHIPOTLE BLACK EYED PEA HUMMUS, BASIL PESTO [V] 6.00
CRAB, AVOCADO & POMEGRANATE SALAD, CHILLI & LIME DRESSING 10.00
GAMBAS & TIGER PRAWNS PIL PIL WITH CHILLI & GARLIC [GF] 14.00
PAN-FRIED SCALLOPS, SEAFOOD & LEMONGRASS BROTH, FENNEL CRESS [GF] 14.00
MUSHROOM & GRUYERE BRUSCHETTA, BASIL PESTO [V] 8.00
CAULIFLOWER MORNAY ARANCINI [V] [GF] 8.00
MOROCCAN LEMON HERB CHICKEN SKEWERS, MANGO & MINT RAITA [GF] 8.00
WALNUT & GORGONZOLA RAVIOLI, PESTO CREAM, HAZLENUTS [V] 9.00
GOAT’S CHEESE BONBONS, CANDIED BEETROOT, BEETROOT PURÉE, TOASTED HAZELNUT SALAD [V] [GF] 10.00
TRIO OF SLIDERS ON BRIOCHE BUN
- LOUISIANA CHICKEN, RED CABBAGE SLAW - IRISH BEEF, SMOKED APPLEWOOD, CHIPOTLE AIOLI - PULLED PORK, APPLE CHUTNEY
12.00
THREE BEAN SLIDERS [V]
CARAMELISED RED ONION, BLACK EYED PEA HUMMUS
11.00
SLOW ROAST LAMB, FETA, MINT SALSA VERDE [GF] 13.00
MEZZE PLATE [V]
FETA, MEDITERRANEAN VEGETABLES, SELECTION OF DIPS, ARTISAN BREA
13.00
CHARCUTERIE PLATTER
CURED MEATS & CHEESES, SELECTION OF DIPS, CAPER BERRIES, ARTISAN BREADS
16.00
Mains
10oz RIB-EYE STEAK, SPROUTING BROCCOLI, ROASTED ROSEMARY & GARLIC POTATOES, BÉARNAISE SAUCE OR GARLI 26.00
ADD GAMBAS 6.00
DUCK CONFIT WITH CARAMELISED APPLE GLAZE & HORSERADISH MASH, BRAISED PICKLED RED CABBAGE [GF] 22.00
MAPLE & SESAME SALMON FILLET, LEMON INFUSED LENTILS, CRISPY KALE, ROASTED ROSEMARY & GARLIC POTATOES 22.00
PAN FRIED CHICKEN, CHORIZO MASH, EDAMAME BEANS, LEMON & CAPER BUTTER [GF] 18.00
GOAT’S CHEESE, CARAMELISED SHALLOT, SPINACH, SUNDRIED TOMATO, PINE NUTS, GARLIC BUTTER, ANGEL HAIR P 16.00
ADD CHORIZO 3.00
VEGAN PLATTER
THREE BEAN BURGER, BLACK EYED PEA HUMMUS, SPICED LENTILS, CRISPY KALE, ROAST PEPPERS, PIMENTO & GARLIC OLIVES [V] [GF]
16.00
IRISH BEEF BURGER, STREAKY HICKORY BACON, SMOKED APPLEWOOD, BABY PICKLED GHERKIN, TOMATO RELISH, RUS 17.00
Side Plates
LEMON INFUSED LENTILS [V] 5.00
CHORIZO MASH 5.00
SOY & SESAME SEASONAL GREENS [V] 5.00
SWEET POTATO FRIES [V] 5.00
RUSTIC FRIES [V] 4.00
PATATAS BRAVAS [V] 5.50
PATATAS BRAVAS CON CHORIZO 6.50
ROASTED ROSEMARY & GARLIC POTATOES 5.50
SEASONAL GARDEN SALAD 5.00
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